The Seattle area traffic was light. A few hours earlier, at the peak of the Friday night rush hour, Interstate 405 had been bumper to bumper. Now, just after 7 PM, the road was crowded but moving freely. I had a killer commute, 40 miles each way, and I was thankful I had missed the worst of it. I spent a lot of time on the road and I understood how traffic ebbed and flowed in that same intuitive way that way someone who works on a river understands how a ripple on the otherwise smooth surface betrays the roiling currents in the depths below. On a Friday night like this, for example, I knew I was behind the great outward rush from the urban centers and into suburbs and just ahead of the second, smaller rush of people from the suburbs heading back into the city for an evening of food, fun and friends. To the west, the sun was sinking slowly into the Pacific while on the Earth, in the growing drakness, the hunt was on… (Read More…)
I could bore you all with the long story of how I ended up in the check-cashing business — it involved an attack with a broomstick and a coffee mug — but instead we will simply join the action in medias res some time in 1996. I am standing on the used-car lot outside Welsh Enterprises choosing my XJ6. Bill Welsh, the owner, had just treated me to lunch at “Jaggin’ Around”, the restaurant he owned in Steubenville, Ohio. A millionaire several times over from his intelligent decision to purchase some sixty-odd E-Types for pennies on the dollar in the Seventies and resell them at top whack in the Eighties, he was cheerfully burning his afternoon as I drifted among no fewer than six solid-condition Series III Jags, none priced above $4995. Clearly, this was more about amusement than money.